Eutrophication of water bodies occurs when high levels of nutrients fuel high rates of primary production and accumulation of algal biomass, either as macroalgae or phytoplankton. Some ecosystems are naturally eutrophic, but in others human activity causes ecosystems to undergo transformations into a eutrophic state. This is termed cultural eutrophication, and is the primary concern in evaluating the status of marine waters of Puget Sound.
Source: Puget Sound Science Review
The project relies on the Salish Sea Model plus new information about the oxygen needs of various species to pinpoint danger areas.
Scientists at the Washington Department of Ecology along with many other researchers have spent years studying and debating the problem of low oxygen in Puget Sound. Now, many new developments — technical, scientific and legal — are reaching a critical stage and setting up a framework to make some major decisions. This is part four of a four-part series originally published in the Puget Sound Institute blog.
Scientists at the Washington Department of Ecology along with many other researchers have spent years studying and debating the problem of low oxygen in Puget Sound. Now, many new developments — technical, scientific and legal — are reaching a critical stage and setting up a framework to make some major decisions. This is part three of a four-part series originally published in the Puget Sound Institute blog.
Scientists at the Washington Department of Ecology along with many other researchers have spent years studying and debating the problem of low oxygen in Puget Sound. Now, many new developments — technical, scientific and legal — are reaching a critical stage and setting up a framework to make some major decisions. This is part two of a four-part series originally published in the Puget Sound Institute blog.
Scientists at the Washington Department of Ecology along with many other researchers have spent years studying and debating the problem of low oxygen in Puget Sound. Now, many new developments — technical, scientific and legal — are reaching a critical stage and setting up a framework to make some major decisions. This four-part series was originally published in the Puget Sound Institute blog and looks back on how we have reached our present condition, including a consideration of possible solutions. Subsequent parts of the series are available through a link at the conclusion of this article.
About 83% of the water in Puget Sound comes from the ocean. That brings with it all kinds of benefits, including an ocean-size amount of life-giving nutrients that feed the creatures that live here. But it has one potential drawback. That ocean water is notoriously low in oxygen. Why is that and what does it mean for the future of Puget Sound?
