Salish Sea Currents magazine

Getting bigger faster can help save juvenile Chinook salmon from a gauntlet of hungry predators ranging from birds and marine mammals to larger fish. We continue our series on the Salish Sea Marine Survival Project with a look at what helps salmon grow and prepare for life in the open ocean. 

An intensive research program in the U.S. and Canada is studying why so few salmon in the Salish Sea are returning home to spawn. They are uncovering a complex web of problems involving predators, prey and other factors that put salmon at risk as they migrate to the ocean. We begin a four-part series on the Salish Sea Marine Survival Project, including new findings presented at the 2018 Salish Sea Ecosystem Conference last spring in Seattle. 

Kids around the region are learning about the Salish Sea thanks to a new book that is being offered — in many cases free of cost — to Washington schools and libraries. Explore the Salish Sea by Joe Gaydos and Audrey Benedict inspires the next generation to appreciate and perhaps someday protect the environment close at hand. 

A high-profile salmon escape led to a ban on salmon farms in Washington earlier this year. But just across the border, scientists say salmon farms in British Columbia expose migrating fish from Puget Sound to potential maladies like parasites, bacteria and dangerous viruses. They say simply getting rid of salmon farms in Washington does not put the potential impacts to rest. 

Ocean acidification could be up to twice as severe in fragile seagrass habitats as it is in the open ocean, according to a study published last April in the Proceedings of the National Academy of Sciences. The conditions may threaten Dungeness crabs by 2050 and will be especially pronounced in the winter, the study says.

Pacific herring exposed to stormwater in Puget Sound show some of the same effects as fish exposed to major oil spills. Symptoms include heart and developmental problems.