Human quality of life

Human quality of life is sometimes described using the term human wellbeing. Human wellbeing (HWB) is multi-faceted and can be enhanced, or negatively affected, by our daily experiences, such as the quality of our work life and personal relationships, our engagement in physical activity and adherence to a healthy diet, and opportunities to participate in cultural activities. Many facets of wellbeing are directly related to the health of the natural environment such as the ability to release stress in a peaceful forest or a thriving local economy derived from sustainable shellfish harvesting. The status of our wellbeing can influence the way we make decisions that affect the environment and the status of those resources, in turn, can affect our wellbeing. In many cases, this perspective is left out of ecosystem recovery. Because of a growing understanding of the relationship between HWB and the status of natural resources, planning for and monitoring human wellbeing as a component of ecosystem recovery is a growing trend. Within the Puget Sound specifically, the Puget Sound Partnership has adopted a series of quality of life indicators.

Sources:

Developing Human Wellbeing Indicators for the Hood Canal Watershed, a report by Kelly Biedenweg, Ph.D., Stanford University and Puget Sound Institute and Adi Hanein, UW School of Marine and Environmental Affairs (2013).

Related Articles

A November 2013 paper in the journal Conservation Letters examines the importance of cultural values to ecosystem-based management of coastal environments. Extended abstract by Melissa Poe of NOAA Fisheries and Washington Sea Grant, with Phil Levin and Karma Norman.

The University of Washington Puget Sound Institute and Stanford University in collaboration with the Hood Canal Coordinating Council report on efforts to select human wellbeing indicators relevant to natural resource management in the Hood Canal watershed.

This paper uses water quality data to examine the relationship between environmental condition and recreational use of parks in Puget Sound.

This report, published in 2008 by the Washington Department of Fish and Wildlife, summarizes the economic importance of Washington fisheries using data from 2006. The report's Executive Summary is reprinted below, followed by summaries of data specific to Puget Sound.

"[Researchers at the University of Washington School of Health] partnered with two nonprofit groups, Just Health Action and the Duwamish River Cleanup Coalition/Technical Advisory Group, to assess the potential health impacts of the Duwamish River Cleanup on Tribes and people who use the Duwamish River or live or work nearby.

The health impact assessment (HIA) focuses on health changes that may result from the proposed cleanup and makes recommendations about how to minimize health impacts, maximize health benefits, and reduce health disparities in the affected populations."

-- Summary of Health Impact Assessment by Department of Environmental and Occupational Health Sciences

This is an extended abstract of Poisoning the body to nourish the soul: Prioritising health risks and impacts in a Native American community by Jamie L. Donatuto, Terre A. Satterfield and Robin Gregory. The full article was published in Health, Risk & Society, Vol. 13, No. 2, April 2011, 103–127. The extended abstract was prepared for the Encyclopedia of Puget Sound by Jamie L. Donatuto.