The term shellfish refers to edible aquative invertebrates that have exoskeletons, or shells. Species in Puget Sound range from Dungeness crabs and oysters to shrimp and squid.
Shellfish
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Review of the marine environment and biota of Strait of Georgia, Puget Sound and Juan de Fuca Strait
Proceedings of the BC/Washington Symposium on the Marine Environment, January 13 and 14, 1994
The 1993 Puget Sound Update—the fourth annual report of this program—evaluates the data collected by PSAMP in 1992 (the most recent year for which the data have undergone quality assurance review and interpretation) and compares these data to past information on Puget Sound water quality.
The 1994 Puget Sound Update—the fifth annual summary report of this program—evaluates the data collected by the PSAMP in 1993 (the most recent year for which the data have undergone quality assurance review and interpretation) and compares these data to past information on Puget Sound.
A 2005 report from the Washington Sea Grant Program describing the history and current state of native Olympia oysters including their ecology, history with human interactions, prefered habitat, and reestablishment efforts in the Puget Sound region.
The region's famed mollusks provide more than just money and jobs. They offer what are called ecosystem services—a wide variety of benefits that humans derive from an ecosystem.
This 2006 technical report for the Puget Sound Nearshore Partnership describes how shellfish have high ecological, economical, cultural, recreational value, however human activity is threatening their existence by altering their native habitat with changes in land use, shoreline modifications, stormwater, sewage and industrial discharge.